Dhara Stainless Steel Triply Kadhai with SS Lid 24 Cm 2.5 Liter | Three Layer Tri Ply Kadhai | Dee..

Encapsulated stainless steel base with thick aluminum.. Encapsulated stainless steel base with thick aluminum core inside for even distribution of heat and faster cooking compared to normal stainless steel cookware. Induction Bottom Kadhai is suitable for making your favourite vegetables, meals, gravies, fry papadums, samosas, cook curries much more. Superior hygienic stainless steel Kadai having glossy mirror finish outside and matt finish inside for rich premium feeling. Firmly riveted stainless steel handle with two rivets for long lasting usage. Specially designed rolled edge at top for drip less pouring. Premium stainless steel lid with air event allows you to see the beverage while cooking, air vent allows excess steam to release while cooking. It is Dishwasher safe for ease of cleaning and maintaining. This Product Is Under 5 Year Warranty From The Date Of Retail Purchase Against Any Manufacturing Defects In Material And Workmanship + more

OGMA Stainless Steel Triply Kadhai/Kadai/Wok with Stainless Steel Lid 3.1 Liters, 24 cm, Induction..

Triply Construction: The kadhai is constructed with a.. Triply Construction: The kadhai is constructed with a triply design, which means it consists of three layers of different materials. This construction typically involves an outer layer of stainless steel, an inner layer of aluminum, and another layer of stainless steel. Triply construction allows for even heat distribution and retention, ensuring consistent cooking results. Handle: Stainless Steel handles with fine grip gives you a firm hold on the cookware and makes the handle long lasting. 360-Degree Induction Base*: The induction base of the kadhai is designed to work seamlessly with induction cooktops. Its 360-degree design ensures uniform heat distribution, which is essential for achieving optimal cooking results. Compatible with Multiple Cooktops*: In addition to induction cooktops, the kadhai is generally compatible with other types of stovetops, including gas and electric. Versatile Cooking*: The triply construction and spacious design of the kadhai make it suitable for a wide range of cooking techniques. You can use it for sautéing, shallow frying, deep frying, stir-frying, and more. Durable Build*: The stainless steel construction not only enhances heat distribution but also contributes to the kadhai's durability and resistance to wear and tear. Cooking Efficiency*: The triply construction minimizes hotspots, ensuring that your dishes are cooked evenly and thoroughly. Multi-Use*: The kadhai's versatility extends to its ability to handle a wide variety of ingredients and cooking methods. From sautéing vegetables to preparing curries, this kadhai is a versatile tool in the kitchen. Easy to Clean*: Stainless steel is known for its non-reactive properties and ease of cleaning. Food residues are less likely to stick to the surface, making cleanup a breeze. Package Inclusions: 1 Kadhai, 1 Lid + more